In case you didn’t know (and no one would blame you) tomorrow is World Gin Day.
While I’m always partial to a good G&T, apparently someone felt it necessary to dedicate an entire day of the calendar to it. So chin chin.
It’s a timely event, too. There has been a gin renaissance over the past few years, helped along by the arrival of premium mixers such as Fever-Tree, BTW and Fentimans at the same time that people realised how quickly you can make a gin.